I went on a day trip to the City of Pines, which was around a 700-km drive from my house. I drove going up there and then from the city to Victoria, Tarlac. After that, my dad took over the driving duties. It was day trip with Tita Ising and Tito Sibing with us. Anyway, this trip was my first time to go to Baguio City with me behind the wheel. As everyone who drives up knows, there are three main routes to Baguio from the lowlands: Kennon Road, which ascends from Rosario, La Union. It was out of my options because it's too dangerous to use that road in the rainy season. The second route is via Naguilian Road, which makes my trip a lot longer because the beginning of the ascent is in Bauang, La Union (further north). The last route, and the one I took, was the Marcos Highway, now known as the Aspiras-Palispis Highway. This 47-km road starts from Agoo, La Union and is touted as the safest route among the three. As I drove up and then down (on the same day; we were in Bagu
happy birthday, birthday girl!
ReplyDeleteas usual... nangunguna na naman sa cake... kaya nananaba! bwahaha!
ReplyDeletefeeling nya birthday nya! hehehe...
ReplyDeleteuy! fresh faces...
ReplyDeletecompetition... pabilisan gumawa ng ice cream on a cone or on a sandwich...
ReplyDeleteno wonder... kaya botchog!
ReplyDelete1st time na "designated" siya as the birthday cake candle lighter. :)
ReplyDeletesino ang tinutukoy mo dito? hehe :)
ReplyDeleteyep. the latest batch of interns from UPLB... natapos lang sila two weeks ago ata.
ReplyDeletewow contest nga yong 2 kung anong mas ok on a cone or on a sandwich?
ReplyDeletesi kuya boy tyak ang sinasabi ni vito or pede din si ........
ReplyDeleteate lucy, kaso sino ba ang nakatitig sa cake?! si kuya boy parang concentrated sa ice cream cone e. :)
ReplyDelete