Burmese family spread from Aung MayLika

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For Mommy's birthday, I prepared a burnt Basque cheesecake while Anna decided to order a family meal from Aung MayLika, a Burmese restaurant in Pleasant Hill. We preferred to go with Burmese food because for our previous weekend dinners (which, sometimes, we do at Biboy and Barbara's house), we ordered from Thai and Peruvian restaurants AND it's Mommy's birthday so we wanted to experience a cuisine we don't consume on a regular basis.

We opted not to eat out of the house because our dinner time overlapped with the little one's sleeping time. 

While perusing the online menu, Anna and I found out that Aung MayLika offers family meals that already includes an appetiser, a salad, two entrees, a jug of milk tea, and two side dishes. What I hadn't realised while filling out the online order form was that I was ordering almost the same dishes from one of our visits there! 

We got samosas, lahpet thoke (tea leaf salad), tender pork, sweet chilli whole fish, coconut rice, and biryani rice. Of course, we added extras: the samosa soup and the glass noodles. 



Aung MayLika did not disappoint. We liked the serving portions of the family meal (not too much food to give us indigestion). Though we didn't get the ambiance, we still received a really well-executed meal.

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